This week we propose you to prepare reduced-sugar Alfajorcitos Cordobeses to celebrate the National Weekend

INGREDIENTS

1 tablespoon of Stevia Jual powder or liquid
6 yolks
150 gr. light butter
Grated peel of a lemon
360 gr. corn starch
150 gr. Of flour
1 teaspoon of baking powder

PREPARATION

1. Beat the egg yolks with the #stevia until foamy, add the melted butter, the lemon zest and, little by little, the starch, flour and baking powder.
2. Mix everything to form a dough, stretch it, leaving it somewhat thin and cut with the help of a small round cookie cutter.
3. Place the discs on a buttered and floured plate and cook in the oven at regular temperature.
4. Remove and let cool.
5. Once cold, join two with dulce de leche in the middle and sprinkle coconut flakes.